30 04 2008

Something about their boxes is just so appealing.

Well, I finally made it to Ladurée.  Open since 1862, Ladurée was Sofia Coppola’s choice for the sweet treats served in her film, Marie Antoinette.  The place is usually packed with tourists, but yesterday being rather gray and rainy, I thought I’d give it another shot.  There was still a line, of course, but at least it was all contained within the foyer of the small shop/tearoom on Rue Royale.  I decided to stick with the basics, and ordered a St. Honoré, a chocolate réligieuse, and a millefeuille praliné.

For photos and descriptions of how great (or not great) they were, read on…

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