A couple of announcements:
First, I’m sure many of you have already read this, but in case you haven’t, David Lebovitz asked me for my favorite out-of-the-way bakery in Paris, and has complied a list of other favorites by many more well-established Paris writers and chefs than myself. I am thrilled and honored to be in such company. It’s a great list, and will renew you enthusiasm for Paris if you already live here, and make you want to visit if you don’t. Read it here.
Second, I’ve been working on a recipe index for Croque-Camille. It’s still a work in progress (feel free to let me know any categories you’d like to see), but I’m having a great time perusing the archives and rediscovering some of the delicious meals I’ve cooked since moving to Paris. Check it out here or use the tab at the top of the page.
Originally published on Croque-Camille.